Mushroom Atlas

Ruby Bolete (Xerocomus rubellus)

Xerocomus rubellus

Ruby Bolete (Xerocomus rubellus)

Deciduous and mixed forests, parks. Summer, autumn.

Fruiting bodies small. Cap 3—8 cm across, matt, slightly velvety, bright red, brownish-red, faded brownish-brown. Tubes yellow, yellowish-greenish. Stem 3—8x1.3—2 cm, yellowish-orange near the cap, as red as the cap around the middle, yellowish-pinkish at the base. Flesh yellow, turning blue when cut, without a particular smell or taste. Characteristic features: underside of the cap yellow, greenish-yellow, flesh turning blue. Grows in deciduous and mixed forests, especially oak woods with hornbeam, linden, ash and hazel. Rare, edible. Protected.